INTRODUCTIONNEW PRODUCTS

   

The production of fish sauce has been along-held tradition among locals on Phu Quoc Island for over 200 years. Today,the island is renowned as the fish sauce capital of the world.

 

In 1918, Nguyen Van Bang and his father founded what would become the largest and longest-standing fish sauce enterprise on Phu Quoc Island. Nguyen Van Bang eventually named the company “Thanh Ha,” after this oldest daughter....

 

Detail

 Thanh Ha Fish Sauce 40N - 250ml

 Phu Quoc Origin

 Quality Management: HACCP

Assessment: Delicious
Packing: 250ml x 24 Btls/ Carton

Detail

Pickled Lotus and Shrimp

Size: 430gr x 12

Detail

Thanh Ha Fish Sauce 35N - 250ml

Phu Quoc Origin

Quality Management: HACCP

Assessment: Very good

Packing: 250ml x 24 Btls/ Carton

Detail

Thanh Ha Fish Sauce 20N

Phu Quoc Origin

Quality Management: HACCP

Assessment: Good

Packing: 682ml x 12 Btls/ Carton

Detail

Agent in Ha Noi: Đại lý Linh Lan số 198 Phó Đức Chính, Q. Ba Đình, Hà Nội